See us about your off-site catering needs as well
Flying Pig Banquet Menu
Breakfast Buffet
Deluxe Continental Breakfast
Fresh Sliced Seasonal Fruit Tray, Bagels & Cream Cheese, Assorted Breakfast Pastries, Freshly Brewed Tully’s Coffee, Tea and Decaffeinated Coffee, Chilled Orange Juice
$7.95
All American Breakfast Buffet
Freshly Sliced Seasonal Fruit Tray, Bagels & Cream Cheese, Assorted Breakfast Pastries, Fluffy Scrambled Eggs, Griddle Fried Sausage Links and Bacon Strips, Warm Buttermilk Biscuits, Country Sausage Gravy, Freshly Brewed Tully’s Coffee, Tea and Decaffeinated Coffee, Chilled Orange Juice
$10.95
Sunrise Breakfast
Build your own Breakfast Sandwich
Petite Croissants, Sliced Bagels, Fluffy Scrambled Eggs, Thinly Sliced Smoked Ham and Bacon Strips, Cheddar and Swiss Cheeses, Crisp Breakfast Potatoes, Assorted Breakfast Pastries, Freshly Sliced Seasonal Fruit Tray, Freshly Brewed Tully’s Coffee, Tea and Decaffeinated Coffee, Chilled Orange Juice
$10.50
Plated Breakfast
All plated breakfast served with freshly baked muffins, fresh fruit garnish, coffee, and orange juice
Cheese Blintz
Crepe Wrapped Sweet Ricotta with Warm Berry Compote, Crisp Breakfast Potatoes, and Caramelized Apple with Maple Butter
$10.95
Quiche
Your Choice of Italian Sausage and Mushroom with Swiss, Bacon and Spinach with Tomato, or Ham and Swiss Cheese
$10.50
California Baja Scramble
Fluffy Scrambled Eggs with Spicy Chorizo Sausage, Diced Tomatoes, Sweet Onions, Fresh Cut Cilantro and Sliced Avocado
$10.95
Country Meat and Eggs Breakfast
Fluffy Scrambled Eggs with Two Strips of Bacon
Or Two Griddle Fried Sausage Links and Crisp Breakfast Potatoes
$10.25
Lunch Buffet
Flying Pig Deli Buffet
Fresh Seasonal Greens with Assorted Dressings
Fresh Sliced Fruit Tray
Rotini Pasta Salad
Redskin Potato Salad
Smoked Ham, Italian Cured Salami, Pastrami, Roast Beef and Smoked Turkey Breast with Sliced Cheddar and Swiss Cheese, Green Leaf Lettuce, Sliced Tomato, Red Onions and Dill Pickle Spears
$12.50
Soup, Salad, and Baked Potato Buffet
Fresh Seasonal Greens with Assorted Dressings
Warm French Rolls and Butter
Fresh Sliced Fruit Tray
Rotini Pasta Salad
Redskin Potato Salad
Baked Russet Potatoes with Sour Cream, Cheddar Cheese, Bacon Bits and Sliced Green Onions
Steamed Broccoli Florettes
Cheddar Cheese Sauce
Soup Du Jour
$11.95
Italian Pasta Buffet
Fresh Antipasto Display
Freshly Tossed Caesar Salad
Marinated Mushroom Salad
Artichoke and Red Onion Salad
Cheese Tortellini with a Mushroom Cream Sauce
Penne Pasta with an Italian Sausage Marinara
Your Choice of Beef or Vegetarian Lasagna
$14.95
Mexican Fajita Buffet
Garden Greens with Chili Pepper Vinaigrette
Crisp Fried Tortilla Chips and Salsa
Tequila Spiked Fruit Salad
Spicy Pan-Fried Chicken and Beef Strips
Refried Beans
Spanish Style Rice
Flour Tortillas
Black Bean and Roasted Corn Salad
Guacamole, Sour Cream and Salsa Diced Tomatoes, Sliced Olives, Green Onions, Jalapeños, Shredded Cheddar Cheese
$15.25
Choose Your Own Lunch Buffet
Fresh Garden Greens with Assorted Dressings
Rotini Pasta Salad
Redskin Potato Salad
Entrée Selections:
Roast Top Round of Beef
Sage Roasted Turkey Breast
Mesquite Roasted Chicken Breast
Lemon Seared Pacific Salmon
Molasses Glazed Pork Loin
Herb Encrusted Cod
Honey Stung Fried Chicken
Fresh Seasonal Vegetables
Your Choice of
Roasted Garlic Mashed Potatoes
Scallop Potato Gratinee
Herb Roasted Baby Red Potatoes
Wild Rice Pilaf
One Entrée $ 15.25
Two Entrées $ 17.25
Three Entrees $ 19.25
Plated Luncheon Entrée Selections
Home-Style Meat Lasagna
Layered Pasta Sheets with a Plum Tomato and Garlic Meat Sauce or
Vegetarian Style, Mozzarella Cheese and Fresh Basil Leaves. Served
With Warm Garlic Foccacia Bread
$12.95
Honey Seared Pacific Salmon Filet
Iron Seared and Honey Glazed with Wild Rice Pilaf, Fresh Seasonal Vegetables and Red Pepper Soy
$14.95
Pan-Fried Chicken Parmesan
Parmesan Cheese Encrusted Breast of Chicken with Roasted Roma Tomato Sauce, Tender Penne Pasta and Seasonal Vegetables
$13.50
Classic London Broil
Thinly Sliced Marinated Beef Flank Steak with Horseradish Mashed Potato and Mustard Seed-Red Wine Reduction
$14.95
Orange Glazed Breast of Chicken
Sweet Mandarin Orange Glazed with Basmati Rice and Cayenne Pepper Spiked Red Onion Compote
$13.25
Classic Chicken Fettuccini
Garlic Roasted Chicken Breast with Julienne Onion, Sliced Button Mushrooms and Tender Fettuccini Pasta Tossed in a Classic Parmesan Cheese-Garlic Cream Sauce
$13.95
Dinner Buffets
Freshly Baked Rolls with Butter
Local Greens with Tomato, Cucumber and Assorted Dressings
Rotini Pasta Salad
Redskin Potato Salad
Entrée Selections:
Roasted Prime Rib of Beef
(with rosemary au jus and horseradish cream)
Pan-Seared Pacific Salmon with Lemon-Thyme Buerre Blanc
Hazelnut Encrusted Halibut Filet
Garlic Roasted Chicken Breast with Lemon-Tarragon Cream Sauce
Grilled London Broil
(Thinly sliced flank steak with red wine-mustard seed demi-glace)
Molasses Glazed Pork Loin
(With dark rum reduction)
Fresh Seasonal Vegetables
Wild Rice Pilaf
Herb Roasted Baby Red Potatoes
One entrée: $ 18.25
Two entrées: $ 20.25
Three entrées: $ 22.25
Pacific Northwest Buffet
Freshly Baked Rolls with Butter
Fresh Garden Greens with Tomato, Cucumber and Assorted Dressings
Homestyle Redskin Potato Salad
Golden Washington Apple Waldorf Salad
Entrees
Alder Wood Breast of Chicken with Molasses Cured Demi-Glace and Crisp Fried Onions
Pan Seared Pacific Salmon with Lemon-Thyme Butter
Scallop Potato Granite
Fresh Seasonal Vegetables
$19.95
Taste of Italy
Warmed Focaccia Bread
Classic Caesar Salad
Artichoke-Red Onion Salad
Antipasto Platter
Roasted Vegetable Ratatouille
Tri-Colored Cheese Tortellini with Mushroom Cream
Tender Spaghetti Pasta with Ground Beef Marinara
Baked Penne Pasta Gratine with Pesto Cream
Your Choice of Beef or Vegetarian Lasagna
$18.95
Plated Dinner Entrees
Sesame Seared Northwest Salmon Filet
Sesame Seared and Sweet Honey Glazed with Baby Bok Choy,
Red Pepper Soy, and Asian Sticky Rice
$17.95
Chicken Dungeness
Oven Roasted Chicken Breast Filled with Dungeness Crab, Artichoke Hearts, Feta and Cream Cheese, and Lightly Wilted Baby Spinach. Served with a Lemon Cream Butter Sauce
$19.95
Center Cut New York Strip
Garlic-Herb Butter and Yukon Gold Mashed Potatoes
$22.95
Top Sirloin of Beef
Button mushrooms and garlic-herb butter
$19.95
Stuffed Sole Monterey
Dungeness Crab and Bay Shrimp Filled Dover Sole with Buttery Béarnaise Sauce
$19.95
Pan-Seared Alaskan Halibut
Balsamic vinegar reduction and wild rice
$19.95
Garlic Chicken Carbonara
Proscuitto, snow peas, spaghetti pasta and garlic cream
$17.95
Orange Infused Stuffed Pork Loin
Tender Pork Filled with Sweet Washington Apples and Candied Walnuts, with Marbled Mashed Potatoes and a Grand Marnier Reduction Sauce
$18.25
Pepper Seared Petite Filet Mignon
Peppercorn Encrusted and Iron Seared Beef Tenderloin
With roasted garlic mashed potato and a Mushroom Marsala Demi Glaze
$25.95
Hors d oeuvres Selections-Hot
Minimum of 3 dz per order
Bacon Wrapped Sea Scallops
Large Sea Scallops Wrapped in Hickory Smoked Bacon
$23.95
Sesame Chicken Drummettes
With Teriyaki Glaze
$16.95
Spicy Buffalo Wings
With Bleu Cheese Dipping Sauce
$16.95
Spicy Jamaican Jerked Jumbo Shrimp
With Citrus Melon Marmalade
$22.95
Mini Vegetable Wellingtons
Roasted Vegetables, Cheddar and Jack Cheeses Baked in Puff Pastry
$16.95
Seafood or Sausage Stuffed Mushrooms
Jumbo Mushrooms Generously Filled with Pacific Salmon, Dungeness Crab Meat and Baby Shrimp or Fennel Spiced Italian Sausage
$21.95
Swedish or Barbequed Meatballs
With a Red Wine and Sour Cream Reduction Sauce or Smokey Barbeque
$17.95
Mini Dungeness Crab Cake
With Lemon Chive Aioli
$29.95
Pacific Salmon Canapés
Garlic Seared Salmon on Grilled Foccacia Bread with Lemon-Chive Aioli
$23.95
Baked Brie
Wrapped in Puff Pastry and Oven Baked, Served with Sliced Baguette
$109.95 Serves 25
Tempura Battered Jumbo Prawns
Crisp Fried Jumbo Shrimp with Lemon, Cocktail Sauce and Asian Style Honey Mustard Dipping Sauce
$22.95
Blackened Chicken Sate
Cajun Seasoned and Fire Seared. Served with Cucumber, Tomato Raita
$17.95
Teriyaki Beef Brochettes
Slow Roasted Skewered Beef Strips Glazed in a Sweet Pineapple Soy Sauce
$19.95
Hors d’ Oeuvre Selection- Cold
Vegetable Platter
Fresh Crisp Carrots, Broccoli, Cauliflower Florettes, Button Mushrooms,
Yellow and Green Zucchini, and Cherry Tomatoes with Thousand Island
And Fresh Onion Dips
$58.95 serves 20
Sliced Fresh Fruit Platter
Fresh Cut Seasonal Fruit Tray
$62.95 serves 20
Domestic and Imported Cheese Board
Served with Assorted Premium Crackers
$65.95 serves 20
Northwest Seafood Deviled Eggs
With Smoked Salmon and Bay Shrimp
$17.95
Lexington Avenue Deli Tray
An Array of Imported and Domestic Cheeses, Cold Cuts and Condiments. Served with Assorted Cocktail Breads.
$84.95 serves 20
Fresh Fruit Kebobs
Fresh Skewered Seasonal Fruits
$17.50
With Chocolate Fondue Dipping Sauce $18.50
Assorted Finger Sandwiches
An Assortment of Ham, Turkey, and Egg Salad Sandwiches
$16.95
Shrimp Salad Pinwheels
Fresh Baby Shrimp Tossed in Roma Tomato Sauce and Wrapped
In a Roasted Tomato Tortilla
$18.95
Roasted Red Pepper Hummus
With Grilled Pita Bread
$64.95 serves 20
Iced Jumbo Prawns
Large Jumbo Prawns on Ice with Cocktail Sauce and Lemon
$26.95
Prosciutto Wrapped Asparagus Spears
$17.95
Bay Shrimp Cocktail
Horseradish Spiced Bay Shrimp Cocktail Served in Cucumber Cup
$19.95
Hors D’Oeuvre Packages
Everett’s Favorite
Cayenne Spiced Buffalo Wings(hot or mild)
Swedish Style Meatballs
Chicken Quesadillas with Garden Salsa
Blackened Chicken Satay
Deli Tray with Cocktail Breads
$17.95 per person (2 pieces of each item)
$23.95 per person (3 pieces of each item)
29.95 per person (4 pieces of each item)
(minimum of 25 people)
La Fiesta
Chicken Quesadillas
Mini Burritos with Garden Salsa
Tortilla Chips and Dip
Fresh Fruit Tray
$15.95 per person (2 pieces each item)
$19.95 per person (3 pieces of each item)
$21.95 (4 pieces of each item)
(minimum of 25 people)
Pike Place
Bacon Wrapped Sea Scallops
Northwest Deviled Eggs
With Smoked Salmon and Bay Shrimp
Shrimp Salad Pinwheels
Warm Dungeness Crab and Brie Dip
Fresh Fruit Display
$18.95 per person (2 pieces of each item)
$24.95 per person (3 pieces of each item)
$30.95 per person (4 pieces of each item)